Corn flakes, 400 g
Benefit
Cooking method
Benefits
Nutritional value and calorie content per 100 g of product:
Calorie content, kcal
337
Energ. value, kJ
1410
Proteins, g
8,3
Fat, g
1,2
Carbohydrates, g
72,4
Bon Appetit!
Pour flakes with boiling water, hot milk or broth in a ratio of 1: 2. Cook it at a low heat for 3-5 minutes. Add salt, sugar, butter, spices to taste
