Bulgur with mushrooms, 0,4
Bulgur is love at first bite.
Nutritious and hearty dish, and also easy to prepare. Perfect for breakfast, lunch or dinner!
Goes well with both fish and meat, and is indispensable as the main Lenten dish
Benefit
Cooking method
Benefits
Nutritional value and calorie content per 100 g of product:
Calorie content, kcal
331,05
Energ. value, kJ
1389,04
Proteins, g
13,36
Fat, g
1,74
Carbohydrates, g
59,63
Bon Appetit!
Bring a pot of water to a boil, add salt.
Pour bulgur with mushrooms, add butter, mix.
Cook on medium heat for 10-15 minutes.
Leave to stand under a closed lid for 5-10 minutes.
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