Bean mix with rice, 0,255
Traditional cereals and pulses in blends open up in a new way, giving them an interesting flavour. This mixture will be the basis for the preparation of different soups and garnishes. And thanks to the specially selected spices that complement the taste of each component, you can easily cook on its basis your real culinary masterpiece, without much effort!
Benefit
Cooking method
Benefits
Nutritional value and calorie content per 100 g of product:
Calorie content, kcal
287,74
Energ. value, kJ
1204,71
Proteins, g
18,96
Fat, g
1,35
Carbohydrates, g
53,42
Bon Appetit!
Garnish
- Thoroughly wash the rice-bean mixture from the bag and pour it into a cauldron with 700-800 ml of water. Bring to a boil.
- Add the contents of a bag of spices and 2 tablespoons of vegetable oil. Cook over low heat until ready (about 30-40 minutes).
- If desired, add butter.
- Let stand for 5-10 minutes.
Soup
- Thoroughly wash the rice-bean mixture from the bag and pour it into a saucepan with 1.5-1.8 liters of boiling water or unsalted broth.
- Cook over low heat until ready (about 30-40 minutes). At the end of cooking, add salt to taste.
- If desired, add chopped dill and/or parsley.
Similar Products
